Skinned chicken breasts topped like bacon and a mustard glaze.
The ingredient of Yellow Chicken
- 2 tablespoons olive oil
- 1 teaspoon Worcestershire sauce
- 1 teaspoon sports ground turmeric
- 1 teaspoon dry mustard powder
- 1 clove garlic, minced
- 4 skinless, bone-in chicken breast halves
- 4 slices bacon, cut in half
The instruction how to make Yellow Chicken
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mixture combination the olive oil, Worcestershire sauce, turmeric, mustard, and garlic.
- Arrange the chicken breast halves in a medium baking dish, and summit zenith each subsequently 2 halves bacon. Brush in the manner of the glaze.
- Cover, and bake 45 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, or until chicken juices direct clear.
Nutritions of Yellow Chicken
calories: 248.4 caloriescarbohydrateContent: 1.2 g
cholesterolContent: 77.4 mg
fatContent: 13.8 g
fiberContent: 0.2 g
proteinContent: 28.3 g
saturatedFatContent: 3 g
servingSize:
sodiumContent: 286.3 mg
sugarContent: 0.2 g
transFatContent:
unsaturatedFatContent: